My recipe published in the Times today. My.

Well, let me say from the outset that I took the trouble of entering this competition in the Times.

I did.

Simon might have made the recipe.

He might have cooked the Festive nuts.

I entered it.

I also changed its name to a more multi-cultural name, simon called it “Christmas nuts” and I called it “Festive nuts”. Looking back now, maybe they should be atheist nuts or winter holiday nuts.

Anyway, I could be a winner if I’m picked for the “Too Good to tweet best recipe of the fortnight” award!

Await.

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